Identification and Characterization of Terpene Synthases Potentially Involved in the Formation of Volatile Terpenes in Carrot (Daucus carota L.) Roots | Journal of Agricultural and Food Chemistry
Identification and Characterization of Terpene Synthases Potentially Involved in the Formation of Volatile Terpenes in Carrot (Daucus carota L.) Roots | Journal of Agricultural and Food Chemistry
Bundgaard Walk Sporty BG101166 Chaussures dapprentissage Orange 21 EU – techstudio.ch